Meet the Swiss doctor mapping the hidden gems of Singapore’s street food

Isabelle Der Hagopian, co-author of Pink Chilli in a Bowl, shares why Singapore’s eateries are the soul of the city, threading past, present and future.

Isabelle Der Hagopian, co-author of Pink Chilli in a Bowl, shares why Singapore’s eateries are the soul of the city, threading past, present and future.