Meet the Chocolatier Who Turns Desserts into Works of Art
Singaporean chef-artist Janice Wong discusses her most daring exploits in the world of chocolate and desserts.
Edible Nostalgia: 7 Foods that Make Me Miss Singapore the Most
A watercolour illustrator based in the Swedish countryside uses her art to relive fond memories of food back home.
Shooting a K-drama in Singapore: Behind the scenes of Little Women
What’s it like being the Singapore producer for a Korean drama series? Jean Yeo, CEO and Creative Director of Ochre Pictures, recounts her experience working on Netflix’s Little Women.
The Adventures of a Singaporean Composer in Hollywood
Composer and multi-instrumentalist Jon Ong recounts how he broke into the industry and began writing music for major film and television productions.
How this French artist finds inspiration in Singapore’s flora and fauna
French artist Cécile Marche shares her experience of living in Singapore and how she grew her business here.
Next Stop, Metaverse: the Evolution of a Music Media Company
Bandwagon founder Clarence Chan tells us more about introducing Asian artists to global audiences through metaverse experiences.
5Qs with Kirstin Chen, Award-Winning Writer
Our 5Qs series is a chance for the SGN members to know more about folks in the community, where we pose 5 questions to exciting individuals to find out more about what they do.
5Qs with Jane Shi, Character Designer and Illustrator
Our 5Qs series is a chance for the SGN members to know more about folks in the community, where we pose 5 questions to exciting individuals to find out more about what they do.
A Singaporean Chef’s Recipe for Success
With a spoonful of drive, a dollop of hard work, a splash of opportunity and a bucketful of determination, Mathew Leong may well be on his way to his dream of opening a Michelin starred restaurant. Find out how a 13-year-old’s brush with a simple salmon dish fuelled him to the head chef position at Norway’s RE-NAA today.