One Degree More: the Leadership Mindset that Drives Lasting Impact
What distinguishes true leaders? For Krishnan Anantharaman of Johnson & Johnson, the answer lies in the philosophy of going one degree more—a mindset of relentless innovation, disciplined leadership, and deep-rooted growth.
Why I moved to New York City – and how staying two decades has changed me
While Singapore will always be home, Fred Ng shares how working in the Big Apple has brought him rich opportunities and an unexpected fullness of life.
How I opened my dream Singaporean restaurant in Berlin
The further she travels, the more Kaylin Eu misses the food of home. Here’s how she opened Ma-Makan, a kopitiam in Berlin that has drawn Singaporeans and Malaysians living in the city.
From Singapore to the States: My Love Affair with Theatre
Musical Theatre performer Greg Sim recounts how he moved to the US in search of a career in the theatre industry and how he has found new dreams and surprises along the way.
What this seasoned expat misses most about his 14 years in Singapore
After 20 years of working abroad, Johnson & Johnson Vision CFO, A. Krishnan explains why he finds Singapore to be “the best country in the world to live and work in”.
Why I Returned to Singapore After a Decade in New York City
Celebrate this National Day with Genevieve as she shares her journey of a decade spent in NYC and the motivations that led her back. We delve into the heartfelt account of this singer-songwriter and voice coach, reflecting on the reasons behind her decision to return home.
Stories of Singapore: Local Authors and Their Stories
This National Day, we celebrate Singaporean authors bridging cultures and sharing their unique experiences abroad through captivating children’s stories.
Meet the Singaporean author who emerged Asia Winner of the 2023 Commonwealth Short Story Prize
Agnes Chew shares how moving to Germany led her to write her second book, Eternal Summer of My Homeland.
Finding our food oasis in the desert
Sue explores the profound connection between food and memories, and how food serves as a source of comfort for her family in their relocation to Dubai.