Why do some candidates get selected over others? Andrew McNeilis, MD of Phaidon International APAC, pulls back the curtain and sheds light on what companies are looking out for, talent trends in Southeast Asia, and how you can gain an edge over the competition.
Making art accessible in urban cities like Singapore is all about maximising accessibility to art, ArtWallStreet is a newly founded start-up that works with real estate partners to connect art creators and collectors. Co-founder Aleksandar Abu Samra is the urban technologist who runs the start-up with his partner from the real estate industry.
After surviving a tough childhood, Evon Blomstedt left her home country of Malaysia at the young age of 19 for Europe. Over the course of the next decade, Evon became a woman entrepreneur and battle-hardened business owner of HUONE, a creative business meeting and event venues operating across Finland, Singapore and Denmark.
From growing up in Oklahoma, to living in Ukraine and Germany, before finally moving to Singapore in 2020, Michael shares the incredible journey he’s taken together with his family.
In the second instalment of our Making Every Second Count series, we follow two Singaporeans embracing the big unknown and living life to the fullest in far flung parts of the world.
Poised for accelerated growth amidst COVID-19, the Singapore tech scene is thriving with innovation and set to become a regional powerhouse. We speak to Zuhlke — a Swiss global innovation and technology company – and their employees on the local tech scene and what makes Singapore a prime location for regional innovation as a tech hub.
In the past 15 years, positive mindset and perseverance helped Anna Ratala pursue her career adventures across 3 continents and 5 countries. From Finland through Belgium, Germany and the U.S., Anna navigated a unique path, which finally led to her current job as CEO & co-founder of Zvook, an AI-powered audio advertising platform that started in Singapore.
Singapore is a gastronomical city that is big on its diverse cultural influences and even bigger on flavour. We chat with our SGN friends living around the globe for the quintessential guide on the best Singaporean eats you must check out outside of the little red dot – hungry yet?
In the last of our three-part series on Lockdown Cooking, Lim Monica Devi, a Singaporean in Belgium seeks out the Singaporean community around the world to share a common love – food! This month, as we celebrate National Day, many countries are still practising some form of quarantine. With safe distancing in mind, Monica takes a virtual peek into their larders (which often has a second refrigerator) and gardens to uncover how Singaporeans living overseas dish out a plateful of home while away from the island.
